ANCHOR Butter is made from 100% churned free range cow’s milk. Use it in your baking, or try it on hot corn on the cob. Keep it simple – you’ll have more time to enjoy it!
| Energy | 750kcals / 3084KJ |
|---|---|
| Protein | 0.6g |
| Carbohydrate | 0.6g |
| of which sugars | 0.6g |
| Total fat | 82.8g |
| of which saturates | 50.0g |
| monosaturates | 17.1g |
| polyunsaturates | 1.7g |
| Fibre | Nil |
| Sodium | 0.5g |
| Availability | 250g / 500g |